🇲🇷 Mauritania cuisine · #17

Fish Boulettes

Fish Boulettes
Time60 min
Serves6
Ingredients8

Minced fish balls with parsley and garlic, simmered in tomato sauce and served with rice.

Ingredients

Method

  1. Mix fish, parsley, garlic and crumbs.
  2. Shape balls.
  3. Make an onion-tomato sauce.
  4. Add the balls and simmer 20 minutes.
← Fish PastelsAkara →

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