🇳🇱 Netherlands cuisine · #10

Kibbeling

Kibbeling
Time25 min
Serves4
Ingredients7

Battered fried chunks of cod, sold at fish markets with garlic or tartare sauce.

Ingredients

Method

  1. Cut the fish into bite-size chunks.
  2. Whisk the seasoned batter.
  3. Dip and fry until golden.
  4. Serve with sauce and lemon.