🇴🇲 Oman cuisine · #8

Omani Kahwa

Omani Kahwa
Time20 min
Serves6
Ingredients5

Omani coffee with cardamom and rose water, served with dates and halwa — part of Arabic coffee on UNESCO's intangible heritage list.

Ingredients

Method

  1. Simmer water and coffee 10 minutes.
  2. Add cardamom and saffron.
  3. Add rose water.
  4. Pour into small cups.
← Omani HalwaPaplou (Fish Soup) →

More dishes from Oman

Paplou (Fish Soup)

Paplou (Fish Soup)

A clear fish soup with turmeric, dried lime, garlic and chili, served with rice.

⏱ 40 min
Maqdeed

Maqdeed

Salted, sun-dried meat prepared after Eid and later cooked with onion and tomato.

⏱ 60 min
Khubz Rakhal

Khubz Rakhal

Omani paper-thin bread cooked on a hot griddle, eaten with honey or eggs.

⏱ 30 min
Sakhana

Sakhana

A sweet soup of wheat, dates and milk, eaten in Ramadan.

⏱ 30 min