🇴🇲 Oman cuisine · #15

Omani Madrouba

Omani Madrouba
Time90 min
Serves6
Ingredients6

Rice and chicken cooked with spices into a porridge — a comforting Ramadan meal.

Ingredients

Method

  1. Boil the chicken.
  2. Cook rice in the broth.
  3. Add chicken and beat.
  4. Serve with ghee.
← Omani ShawarmaOmani Kingfish Curry →

More dishes from Oman

Omani Kingfish Curry

Omani Kingfish Curry

Kingfish curry with coconut, tamarind and spices, showing clear Zanzibari and Indian influence.

⏱ 45 min
Omani Biryani

Omani Biryani

Chicken or lamb biryani with yoghurt, spices and saffron — very common in homes and restaurants.

⏱ 90 min
Omani Majboos

Omani Majboos

Rice with Omani spices and dried lime with meat, served in homes on Fridays.

⏱ 90 min
Khubz with Mahyawa

Khubz with Mahyawa

Thin bread spread with mahyawa and egg — breakfast on the Batinah coast.

⏱ 20 min