🇪🇸 Spain cuisine · #11

Pisto Manchego

Name: Pisto Manchego
Total time: 60 min
Yield: 4
Cuisine: Spain
Ingredients: 2 onions; 2 green peppers; 1 red pepper; 2 courgettes; 500 g tomatoes; 2 garlic cloves; 6 tbsp olive oil; 4 eggs; salt

Time60 min

Serves4

Ingredients9

A La Mancha vegetable stew of tomato, peppers, courgette and onion, served with a fried egg.

Method

Soften onion and garlic in oil.
Add peppers, then courgettes, and cook 10 minutes.
Add grated tomatoes and simmer 30 minutes.
Serve each plate topped with a fried egg.

← Cocido Madrileño Albóndigas en Salsa →

Ingredients

Method

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