🇦🇷 Argentina cuisine · #11
Humita en Chala
Time90 min
Serves8
Ingredients8
Fresh corn paste with onion, cheese and basil, wrapped in corn husks and boiled — from northwestern Argentina.
Ingredients
Method
- Carefully remove and keep the husks; grate the corn.
- Fry onion and pepper in butter, add corn and cook 10 minutes.
- Add cheese, basil, sugar and salt.
- Wrap in husks, tie and boil 45 minutes.