🇧🇪 Belgium cuisine · #12

Vol-au-Vent

Vol-au-Vent
Time60 min
Serves4
Ingredients7

Puff pastry cases filled with creamy chicken, mushroom and meatball sauce.

Ingredients

Method

  1. Warm the cases in the oven.
  2. Cook the mushrooms in butter.
  3. Add chicken, meatballs and mushrooms to the sauce, then yolk and lemon.
  4. Fill the cases and serve with fries.
← Croquettes aux CrevettesMitraillette →

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