🇨🇱 Chile cuisine · #11

Chorrillana

Chorrillana
Time30 min
Serves4
Ingredients7

A mountain of fries topped with beef strips, fried onions and eggs — a sharing dish from Valparaíso.

Ingredients

Method

  1. Fry the potatoes and pile on a platter.
  2. Sear beef with garlic and cumin.
  3. Add onions until caramelised.
  4. Pile on top with fried or scrambled eggs.
← Mote con HuesilloMachas a la Parmesana →

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