🇨🇿 Czechia cuisine · #9
Trdelník
Time120 min
Serves6
Ingredients8
Sweet dough wrapped around a metal spit, roasted and rolled in sugar and walnuts — famous on Prague's streets.
Ingredients
Method
- Knead and rise an hour.
- Wind a strip around a foil-covered cylinder.
- Brush with butter and roll in sugar and walnuts.
- Roast at 200°C for 20 minutes, turning.