🇲🇽 Mexico cuisine · #10
Quesadillas
Time15 min
Serves4
Ingredients4
Folded tortillas filled with stretchy Oaxaca cheese, cooked on a comal until melted, sometimes with squash blossom or mushrooms.
Ingredients
Method
- Heat a comal or pan.
- Lay cheese on half a tortilla.
- Add filling and fold.
- Cook 2 minutes per side until melted and serve with salsa.