🇵🇱 Poland cuisine · #8

Grilled Kiełbasa

Grilled Kiełbasa
Time25 min
Serves4
Ingredients5

Polish smoked sausage with garlic and marjoram, grilled and served with mustard, bread and onions (beef or chicken for halal).

Ingredients

Method

  1. Score the sausage lightly.
  2. Grill or pan-fry.
  3. Fry the onions.
  4. Serve with mustard, bread and pickles.