🇸🇴 Somalia cuisine · #5
Sambuusa
Time60 min
Serves20
Ingredients8
Crisp triangles filled with spiced minced meat, onion, chili and coriander — the star of Ramadan iftar.
Ingredients
Method
- Cook the mince until browned and drain the fat.
- Add onion, chili, xawaash and coriander; cool.
- Fill the sheets and fold into triangles.
- Fry until golden.