🇸🇩 Sudan cuisine · #8

Shaiyah

Shaiyah
Time30 min
Serves4
Ingredients7

Lamb pieces fried or grilled with onion and peppers, served with peanut salad and chili.

Ingredients

Method

  1. Season the lamb with garlic, cumin and salt.
  2. Sear in a very hot pan or grill.
  3. Add onion and pepper and toss 5 minutes.
  4. Serve with dakwa salad.
← Salata DakwaKawari →

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