🇻🇪 Venezuela cuisine · #13

Cachitos

Name: Cachitos
Total time: 150 min
Yield: 16
Cuisine: Venezuela
Ingredients: 500 g flour; 10 g yeast; 80 g sugar; 250 ml milk; 1 egg; 80 g butter; 300 g diced ham (turkey for halal); egg to glaze

Time150 min

Serves16

Ingredients8

Soft sweet crescent rolls filled with ham (or turkey for halal) — a Venezuelan bakery breakfast.

Method

Knead and rise an hour.
Roll a circle and cut triangles.
Add filling and roll into crescents.
Glaze and bake at 180°C for 20 minutes.

← Patacón Maracucho Perico →

Ingredients

Method

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