🇻🇪 Venezuela cuisine · #19
Chopped tropical fruit in orange juice and grenadine — a refreshing party drink.
An arepa stuffed with black beans and grated white cheese — black and white like domino tiles.
An arepa stuffed with chicken-avocado salad and mayonnaise, named in honour of a Venezuelan Miss World in…
Venezuela's national dish: shredded beef in sauce, white rice, black beans and fried ripe plantain on one…
Corn dough filled with a meat stew, olives, raisins and almonds, wrapped in banana leaves and boiled — the…