🇬🇷 Greece cuisine · #13
Tiropita
Time60 min
Serves8
Ingredients6
Filo triangles or a tray pie filled with a feta and egg mixture.
Ingredients
Method
- Crumble the feta and mix with ricotta, eggs and pepper.
- Cut filo into strips and brush with butter.
- Add a spoonful of filling and fold into triangles.
- Bake at 180°C for 25 minutes.