🇭🇺 Hungary cuisine · #13

Gundel Palacsinta

Gundel Palacsinta
Time45 min
Serves6
Ingredients7

Thin crêpes filled with walnuts, raisins and orange zest under chocolate sauce — from Budapest's famous Gundel restaurant.

Ingredients

Method

  1. Cook walnuts with sugar, milk, raisins and zest until thick.
  2. Fill the crêpes and fold into triangles.
  3. Heat cream and chocolate, then whisk in yolk.
  4. Pour the sauce over.
← Túrós CsuszaHortobágyi Palacsinta →

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