🇰🇼 Kuwait cuisine · #10
Dango
Time60 min
Serves6
Ingredients5
Chickpeas boiled with salt and served with cumin, pepper and lemon — a Kuwaiti street snack sold in cups.
Ingredients
Method
- Boil the chickpeas in salted water until tender.
- Drain, keeping a little liquid.
- Sprinkle with cumin and pepper.
- Serve with lemon.