🇲🇽 Mexico cuisine · #11

Elote

Elote
Time20 min
Serves4
Ingredients5

Grilled corn on the cob slathered in mayo and sprinkled with cotija cheese, chili and lime — from street carts.

Ingredients

Method

  1. Grill the corn until lightly charred.
  2. Brush with mayo.
  3. Roll in cheese.
  4. Sprinkle chili and squeeze over lime.
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