🇸🇴 Somalia cuisine · #10

Malawax

Malawax
Time30 min
Serves8
Ingredients6

Thin, sweet cardamom crêpes cooked in ghee, eaten at breakfast with tea.

Ingredients

Method

  1. Whisk to a thin batter.
  2. Heat a pan with ghee.
  3. Ladle in and swirl thin.
  4. Flip and fold.
← ShaahBeer iyo Basal →

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