🇹🇷 Türkiye cuisine · #20

Testi Kebabı

Testi Kebabı
Time180 min
Serves4
Ingredients10

Meat and vegetables slow-cooked in a sealed clay pot that is cracked open at the table — a Cappadocian tradition.

Ingredients

Method

  1. Mix all the ingredients and pack into the jar.
  2. Seal the opening with dough or foil.
  3. Put in a cold oven, turn to 180°C and cook 3 hours.
  4. Carefully crack the jar or open the pot and serve with rice.
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