🇨🇺 Cuba cuisine · #13

Croquetas Cubanas

Croquetas Cubanas
Time120 min
Serves20
Ingredients9

Crisp, creamy fingers of chicken or ham in thick béchamel, eaten in cafés with coffee.

Ingredients

Method

  1. Make a very thick béchamel with onion.
  2. Add the chicken and chill overnight.
  3. Shape fingers and coat in egg and crumbs.
  4. Fry until golden.
← Papa RellenaFlan Cubano →

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