🇨🇺 Cuba cuisine · #11
Tamal en Cazuela
Time60 min
Serves6
Ingredients9
Fresh corn porridge cooked in a pot with meat and sofrito — an easy alternative to wrapped tamales.
Ingredients
Method
- Brown the meat, then the sofrito and tomato.
- Add grated corn and water.
- Cook, stirring constantly, 40 minutes until thick.
- Serve hot.