🇺🇸 United States cuisine · #5

Mac and Cheese

Mac and Cheese
Time45 min
Serves6
Ingredients9

Elbow macaroni in creamy Cheddar sauce, baked with a crunchy crumb topping — America's comfort food.

Ingredients

Method

  1. Boil the pasta 2 minutes less than the packet says.
  2. Melt butter, stir in flour, then milk until thick.
  3. Add most of the cheese and mustard and stir until melted.
  4. Toss with pasta, tip into a dish and top with cheese and crumbs.
  5. Bake at 190°C for 20 minutes.